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Chicken, Skewer served with Peanut Sauce Satay Gai |
Deep Fried Spring Rolls Poh Piah Tord |
Shrimp or Crab Cocktail Shrimp or Crab meat cocktail served with cocktail dressing |
Deep Fried Calamari Served with homemade tartar sauce |
Deep Fried Shrimp Cakes Tord Mun Gung |
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Smoked Salmon With Lime & Capper
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Spicy Soup with Tiger Prawns, Coriander & Lemon Grass Tom Yam Gung |
Coconut Milk Soup with Chicken Tom Kha Gai |
Spicy Sour Soup with Mixed Seafood Pho Tack |
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Combination Salad - Thai Style Yam Yai |
Scrimp Salad - Thai Style Plah Gung |
Glass Noodle Salad Plah Gung |
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Mixed Salad with Grilled Chicken Breast
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Mixed Salad with Grilled Tiger Prawn
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Mixed Salad with Grilled Fillet Steak
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Green Curry with Chicken, Pork or Beef Gaeng Keow Waan Gai, Moo rue nuea |
Hawaii Curry with Chicken Served in half a pineapple |
Massaman Curry with Beef, Chicken or Pork Served with steamed rice |
Roasted Duck Coconut Curry Gaeng Ped Yang |
Yellow Curry with Chicken Indian Style Kaeng Kari Gai |
Stir Fried Chicken, Pork or Beef with Cashew Nuts Gai, Moo rue Nuea Phad med Mamuang |
Stir Fried Shrimps, Squid, Pork or Chicken with Sweet & Sour Sauce Gung rue Plaa mueg, Moo, Gai, Phad Priew Waan |
Stir Fried Shrimps, Squid, Pork or Chicken with Basil Leaves Gung rue Plaa Mueg, Moo, Gai, Phad Bai Gaprao |
Deep Fried Tiger Prawns with Tamarind Sauce Gung Phad Ma-Kham |
Stir Fried Chicken, Pork, Beef or Fish with Ginger Gai, Moo, Muea rue Pla Phad Khing |
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White Snapper, Red Snapper, Butter Fish - Please choose your favorite preparation from the listing below:
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Plaa Saamsie Fried Whole Fish with three flavours |
Plaa Tod Kratiam Prigtai Fried Whole Fish with Garlic & Pepper |
Plaa Nueng Manao Steamed Whole Fish with Lemon |
Plaa Ning Boi Steamed Whole Fish with Plum Sauce |
Plaa Raad Prig Fried Whole Fish With Chili |
Plaa Phad Priew Waan Fried Whole Fish Sweet & Sour |
Plaa Shalaam Pad saparod Fried Whole Fish with Pineapple |
Andaman Lobster - "Chef recommend"
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Andaman Lobster Thermi dor Filled lobster with white wine sauce |
Andaman Lobster with Tamarins Sauce Phad Ma Kham |
Andaman Lobster with Sweet & Sour Sauce Phad Prew Waan |
Andaman Lobster with Garlic & Pepper Tod Kratiam Prigthai |
Andaman Lobster with Massaman Curry Malaysian Style |
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Stir Fried Noodle with Tiger prawns, Bean Sprouts & Peanuts Phad Thai Ging |
Spagetthi with Chicken, Chili and Thai Basil Spagetthi Phad Kee Mao Gai |
Chef's Special Fried Noodle Guey Teow Phad Krua Thai |
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Baked rice in Pineapple with Seafood Khao ob Sabparot |
Fried rice with Tiger Prawns, Squid or Crab meat Khoa Phad Gung, Plaa Mueg rue Poo |
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Spaghetti Pomodoro with Tomato Sauce |
Spaghetti Aglio E Olio with Garlic and Olive Oil |
Spaghetti Cabonara with Egg, Bacon and Cheese |
Spaghetti Marinara with Seafood |
Spaghetti Bolognese with Meat Sauce |
Spaghetti Al tonno with Tuna, Ham and Tomato Sauce |
Penne All' Arrabbiata Macaroni with Tomato, Onion, Garlic and Chili Sauce |
Macaroni Macaroni with Chicken in Tomato Sauce |
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Pizza Tonno Cipolle with Tuna, Ham, Onions and Cheese |
Pizza Hawaii with Tomato, Ham, Pineapple and Cheese |
Pizza Prosciutto with Tomato, Ham and Cheese |
Pizza Romana with Shrimp, Tomato, Olives, Onions, Salami and Mushroom |
Pizza Prosciutto Fungii Salami with Tomato, Ham, Mushroom, Salami and Cheese |
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Rahmschnitzel Pork Escalope topped with a creamy mushroom sauce |
Bauerschnitzel Pork Escalope with bacon, tomato, onions, garlic and gravy sauce |
Wienerschnitzel Breaded and deep fried Pork Escalope served with french fries |
Seared Pork Escalope Pork Escalope served with asparagus, mashed potatoes and a whole grain mustard sauce |
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Gordon Bleu Classic Breaded Pork Escalope stuffed with Ham and Cheese, served with french fries |
Hawaii Gordon Bleu Breaded Pork escalope stuffed with Ham, Cheese and Pineapple, served with french fries |
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Australian T.Bone Steak Imported Australian T.Bone Steak with mashed potato and gravy sauce |
Entrecote Cafe' de Paris Imported Australian tender sirloin steak with herb butter |
Pepper Steak Imported Australian tender Beef fillet with potato and green pepper sauce |
Tuna Steak Pan Fried Tuna Steak with Garlic, tomato, Spring Onions and Rice |
Roast Snapper Fillet with fried onions, mashed potatoes and a tapenade sauce |
Lamb Chop Grilled lamb chops with mashed potato and gravy sauce |
Salmon Steak Grilled Salmon served with Garlic butter sauce, boiled potato and vegetable |
Grilled Tiger Prawns Grilled Tiger Prawns with barbeque sauce served with mixed salad and Japan sauce |
Shrimps skewer with green salad and tropical fruit Grilled Shrimp skewer with tropical fruit and Japan Sauce |
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Crepe Suzette Crepes with Orange Liquor and Vanilla Ice Cream |
Beignets d' Ananas ou de Bananas a la Sauce Vanilla Pineapple or banana fritters with vanilla sauce |
Coupe Danemark Vanilla Ice Cream with Hot Chocolate sauce |
Banana Split Three Ice Cream Flavours with fresh bananas |
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